Federal Judge Sustains Whistleblower Lawsuit Against Garrett Popcorn Alleging Extensive Food Safety Violations by the Popcorn Maker
Our law firm filed this lawsuit on behalf of our client, Aisha Putnam, the former Associate Director of Research promoted to Director of Research and Development for Garrett, who provided her services for five years. The lawsuit alleges that the famous popcorn merchant routinely engaged in a myriad of food safety violations that endangered the health and safety of customers and public at large. The claimed violations include using unrefrigerated butter for popcorn transported in 80 to 90 degree temperatures and served to O'Hare Airport customers, altering expiration dates to sell expired and returned products back to customers, repackaging and reselling returned products from vendors, making popcorn in various highly unsanitary conditions including rodent and cockroach infestation, water leaking into products, and mold. Her lawsuit further alleges that when she and other employees complained about and resisted these egregious food safety violations to protect customers and consumers at large, she was harassed, slandered, and terminated in retaliation along with her coworkers who also complained about these unsafe and unhealthy practices.
At the close of the discovery phase of the case and extensive court battles, Garrett Popcorn filed a motion urging the judge to dismiss the case. Upon consideration and review of the extensive evidence tendered by Putnam and her witnesses who provided sworn statements, emails, pictures and video evidence, the judge rejected and denied Garrett's motion entirely and affirmed that the former Quality Control manager had supplied sufficient evidence for her case to proceed to a jury trial. The trial is set for February 2025. The full decision by the Honorable Judge LaShonda Hunt is attached here.